What’s in my kitchen?

Click on the item to be redirected to purchase.

Super high quality dashi powder packs from Kayanoya. Everything from this store is amazing.
Dashi Tsuyu for a quick and easy broth for Japanese noodles or soups. You can also use it for seasoning and marinades.
I love this ponzu, my grandma has always used this brand ever since I could remember.
Really good yuzukosho, I love to put a little bit of this on top of any kind of meat. This can also be used as a seasoning or in a marinade.
This is a high quality concentrated anchovy sauce that my uncle put me on to. You can use it for a pasta sauce or to spice up any vegetable. Very versatile. A little goes a long way.
My favorite fish sauce
Have to give a quick shoutout to Kimono Mom. I love her content and her Umami Sauce is a great staple condiment to have in your kitchen.
Laoganma is a classic. I can’t live without this chili oil.
This Mexican oregano goes perfectly with ground fennel seed. Spice house used to sell ground fennel seed but it’s been discontinued 🙁
If you’re not in the mood to make sauce for your korean bbq/yakiniku, try this sauce. It’s delicious.
The best barley powder that comes in little to go packets. I drink this pretty much everyday, it makes me feel really good and tastes delicious
My favorite Japanese rice brand.